A group of techniques in which a physical property of a substance and/or its reaction
product is measured as a function of temperature while the substance is subjected
to a controlled temperature
program.
Source:
PAC, 1994, 66, 2487
(Nomenclature of thermometric and enthalpimetric methods in chemical analysis (IUPAC
Recommendations 1994))
on page 2488
Cite as:
IUPAC. Compendium of Chemical Terminology, 2nd ed. (the "Gold Book"). Compiled by
A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997).
XML on-line corrected version: http://goldbook.iupac.org (2006-) created by M. Nic,
J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8.
https://doi.org/10.1351/goldbook.