When a liquid does not spread on a
substrate (usually a solid), a contact
angle() is formed which is defined as the
angle between two of the interfaces at the three-phase line of contact. It must always
be stated which interfaces are used to define
. It is often necessary to distinguish between the '
advancing contact angle'
(), the '
receding contact angle'
() and the '
equilibrium contact angle'
().
When
the system is said to exhibit contact
anglehysteresisSource:
PAC, 1972, 31, 577
(Manual of Symbols and Terminology for Physicochemical Quantities and Units, Appendix
II: Definitions, Terminology and Symbols in Colloid and Surface Chemistry)
on page 598