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temperature jump

A relaxation technique in which the temperature of a chemical system is suddenly raised. The system then relaxes to a new state of equilibrium, and analysis of the relaxation processes provides rate constants.
See also: relaxation
Source:
PAC, 1996, 68, 149 (A glossary of terms used in chemical kinetics, including reaction dynamics (IUPAC Recommendations 1996)) on page 189
PAC, 1993, 65, 2291 (Nomenclature of kinetic methods of analysis (IUPAC Recommendations 1993)) on page 2297
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IUPAC. Compendium of Chemical Terminology, 2nd ed. (the "Gold Book"). Compiled by A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997). XML on-line corrected version: http://goldbook.iupac.org (2006-) created by M. Nic, J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8. https://doi.org/10.1351/goldbook.
Last update: 2014-02-24; version: 2.3.3.
DOI of this term: https://doi.org/10.1351/goldbook.T06265.
Original PDF version: http://www.iupac.org/goldbook/T06265.pdf. The PDF version is out of date and is provided for reference purposes only. For some entries, the PDF version may be unavailable.
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